Food Cart Or Food Truck Catering: How To Choose

Blurry Mobile Truck Business Picture

The food industry is vast, with many opportunities to get involved. There are 2 ways to enter the industry: a food cart or a food truck catering business. But which one is right for you and your aspirations? Here’s a quick rundown of the differences between food carts and trucks to help you make the best decision for your business model. Read on!

Must-Know Facts About Food Truck Catering Businesses

When you think of catering, chances are good that the first thing that comes to mind is a food truck. You see these large vehicles parked at construction sites, corporate events, and festivals, serving hot meals to hungry people.

Food trucks are an excellent option for catering businesses because they offer flexibility. You can park them just about anywhere you have permission to, which means you can serve people in different locations. Trucks have everything you need in one place, including the kitchen; this makes them highly efficient for meal prep.

That said, food trucks have some drawbacks that you should be aware of before deciding. 

  • For one thing, food trucks are expensive. Not only do you have to buy the truck itself, but you also have to outfit it with all the necessary equipment, which can add up quickly. 
  • In addition, food trucks require a lot of upkeep and maintenance, which can be costly over time.


 Food Cart Catering: What You Need To Know

Another option for catering businesses is food carts. These are smaller than food trucks and usually don’t have their kitchens onboard. That means you’ll need to rent space in a commercial kitchen to prepare the food for your catering events.

One of the main advantages of using a food cart is that they’re less expensive than food trucks. Carts are also easier to maneuver and transport, which can be a big plus if you’re catering events across your city. However, remember that you’ll still need to rent space in a commercial kitchen, which can add to your overall costs.


Why You Must Reach Out To A Professional Food Truck Builder

No matter which option you choose, working with a professional food truck builder with experience in helping catering businesses is essential. Working with a professional will help ensure that your truck or cart is properly outfitted with the right equipment and meets all necessary safety standards.

Trailer King Builders: The Ones Who Can Bring Your Vision To Life In Texas

At Trailer King, we’ve been helping catering businesses get started since 2017. We know what it takes to build a successful catering business, and we’ll work with you to custom-build a food truck that meets all of your specific requirements. 

Trailer King Builders will ensure that it’s outfitted with everything you need to get started! See for yourself the magic our team can do, and let us help you.

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